If you’ve ever read this post - the one about diamonds and pie - you’ll know that it’s that time again, the time when we get in the car and drive north, and north, and more north. We stop right before people wave maple leaf flags, way up in the tall green woods, at a heavenly place that looks like this, and this, and most importantly, this: Bumbleberry? Five-Layer Chocolate, Blackberry Peach? Oh pretty slices, you will be mine. And soon. While we’re gone next week, I’ve arra

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